I have been cooking with cauliflower a lot lately. To me, the best part of cauliflower is how versatile it is. This week alone I have gone through three heads in less than a week. Do I have a problem?

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I knew I had to share this dish as soon as I made it. It was so delicious that we were eating it straight from the baking sheet. It barely made it to the plate. This is Sticky and Crispy Sesame Cauliflower from The First Mess.

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The cauliflower stays crispy even with the gooey sweet sauce. It is so good I’m drooling while I write about it. You should definitely give this one a try!